THE HOUSE OF

MISTI

EST. 2026
ARTISANAL & FINE DINING

Culinary
Experiences

Bespoke Cafe, Organic Bakery & Michelin-Style Fine Dining

THE PRIVATE RETREAT

Luxury
Retreat

Secluded Sunset Villas, Private Lagoons & Holistic Wellness

ESTABLISHED 2026

Pure Artisanal Craftsmanship.

Sourced with absolute integrity. Composed with precision.

The Cafe The Bakery The Restaurant
THE CAFE

Single-Origin Roasts

Roasted daily at dawn. Sourced from isolated micro-lots in Ethiopia and Sumatra.

The Cafe Artisanal Menu

Bestseller

Gold Dust Nitro Brew

₹350

Slow-steeped cold brew infused with nitrogen and finished with flakes of 24k gold dust.

Cardamom Pistachio Latte

₹280

Double espresso shot blended with organic milk, crushed green cardamom pods, and house-made pistachio cream.

Affogato Al Caffe

₹320

Premium Madagascan vanilla bean gelato drowned in a freshly pulled ristretto shot of single-estate Ethiopian beans.

THE BAKERY

Heirloom Grains

48-hour cold fermentation. Sourdough loaves baked in wood-fired stone chambers until charred.

The Bakery Oven-Fresh Menu

Signature

Laminated Saffron Croissant

₹420

81-layer flaky butter pastry infused with Kashmiri saffron threads and rich pistachio cream filling.

Wild Berry Almond Galette

₹480

Organic stone-milled crust loaded with fresh hand-picked blackberries, organic almond frangipane, and glazed honey.

Artisanal Sourdough Boule

₹340

Wild-yeast fermented sourdough boule, slow-proofed for 48 hours for ultimate gut health and thick golden caramelized crust.

THE RESTAURANT

Micro-Seasons on a Plate

A curated, evolving multi-course fine dining structure driven by local morning foraging.

The Restaurant Fine-Dining Menu

Chef Specialty

Truffle Glazed Black Cod

₹1,450

Sustainably sourced black cod glazed in organic black truffle, served over white asparagus purée.

Heritage Smoked Ribeye

₹1,650

Dry-aged Wagyu ribeye steak smoked over wild cherry wood, served with direct flame grilled heirloom roots.

Caviar Infused Carpaccio

₹1,150

Paper-thin dry-aged beef tenderloin finished with Osetra caviar pearls, organic cold-pressed olive oil, and shaved parmigiano.

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THE PENINSULA

The Peninsula

Architectural seclusion. Overwater concrete sanctuaries suspended cleanly over absolute ocean horizons.

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SANCTUARIES

The Living Spaces

Designed with sustainable volcanic stone, local cedar, and low-iron glass. Each sanctuary offers private salt-water channels and open sky atriums.

140 SQ METER • OCEAN VIEW

Lagoon Edge Suite

Suspended gently over clean blue waters with private wooden deck, sunset heated pool, and floor-to-ceiling retractable screens.

From ₹12,500 / night
210 SQ METER • FOREST INTEGRATED

Emerald Garden Villa

Carved out of absolute volcanic cliff-edge stone. Features private outdoor rain showers, stone fire pits, and indoor spa sauna.

From ₹18,000 / night
450 SQ METER • DUPLEX PRIVATE ISLAND

The Presidential Oasis

The ultimate private island hideaway. Duplex glass layouts, private helipad access, individual personal butler, and custom gourmet galley kitchen.

From ₹42,000 / night
RESERVATIONS

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Guaranteed Lowest Rate
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Base Rate: ₹12,500 / night
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WELLNESS

The Wellness Chambers

Pravas Spa

Stone-integrated massage bays, mineral salt float basins, and organic oil treatments.

Lagoon Infinity

Direct entry infinity channels merging directly with ocean breezes and sun deck views.

Vitality Kitchen

Custom dietary dishes delivered straight to your poolside deck, crafted fresh by resort cooks.

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Virtual Concierge Desk

Misti Concierge

Automated Digital Officer

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